Friday, May 22, 2015

Benefit of Matoa Fruit

healthydailymail.com Matoa fruit can be consumed fresh and tastes like a combination of rambutan and longan fruit which of course makes it very tasty. Because it tastes good, this fruit has a high enough sale value. Matoa fruit rich in vitamin C and vitamin E, but the fruit is rich in glucose saturated so if it's too much to consume will cause a "hangover". 
Matoa besides fruit rich in vitamin C and E also has many benefit for the community, especially in the economic field. The sale price matoa high fruit makes this fruit can be used to help the community's economy. 

The content of vitamin C in fruit matoa antioxidant benefits that can counteract free radicals that attack the immune system. Vitamin C is also helpful to increase the body's resistance against a variety of diseases. 
The content of vitamin E on matoa fruit can also help relieve stress, increase endurance, improve fertility and minimize the risk of developing cancer and coronary heart disease. 
Vitamin E in the fruit matoa also have an important role in maintaining healthy skin by maintaining and improving skin moisture and elasticity. Vitamin E as an antioxidant beranfaat also in charge of maintaining the body against free radicals that can damage and eat away at the body's cells. 
Now that some of the benefits of this fruit matoa, hopefully this article can inspire all friends, do not forget to also read the previous article I've ever shared with my friends the Benefits Fruit sugar apple, Thank you for reading this article, I'll see you in article next.

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